About us & Photo Gallery

Carolina Moe’s BBQ technique and cooking style is passed down from generation to generation. Grandaddy Snoot Moore started it all with raising his own hogs and making the best Eastern North Carolina BBQ that your mouth ever tasted. People would drive all the way down from NY just to have some of Granddaddy Snoot’s homemade BBQ. These family secrets were passed down to his children who helped Granddaddy Snoot raise, clean and cook the hogs. Uncle Alex and WemEarl (William) aka Dad, passed the torch to Moe, aka William Jr., who created Carolina Moe’s BBQ. He started out with backyard cooking for his wife Erika, children, friends and family. Everyone would ask when Moe was cooking again and how they could get more of his barbecue, and this led to Moe opening his catering business. After a few events, Moe decided to get the Pit Masters to make a BBQ competition team. They won “The Peoples Choice Award” 3 years in a row. They are still competing to this day. Follow Carolina Moe’s BBQ on Facebook, Instagram or Twitter to see where they will be next! Come and taste the family tradition that pulls people back time and time again.

Carolina Moe’s BBQ has currently purchased a 28ft Food Trailer/Trailer. It is equipped with the latest technology, Ole Hickory Smoker and a 16′ electric awning to help keep our customers out of the weather when placing orders. Also, we are dedicated to continue putting forth our greatest effort and customer service with our catering and pig pickins. We love our customers and friends!

Our goal(s) for the future will be to one day open a restaurant so that family and friends can sit down and enjoy the true taste and experience of Carolina Moe’s BBQ. We love bringing smiles to our customers, friends and family! We would love to have all of this under one roof. So, be on the lookout in the near future for some great whole hog and vinegar based bbq…”Where the pit stays lit”